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A cream liqueur (not be confused with crème liqueur) is a liqueur that includes dairy cream and a generally flavourful liquor among its ingredients. *Amarula, which uses distillate of fermented South African marula fruits *Baileys Irish Cream and Saint Brendan's, which use Irish whiskey *Creme de la Creme Maple Cream from Canada using maple syrup and cream *Cruzan Rum Cream using rum, cream, and other ingredients *Dooley's, which uses toffee and vodka *Heather Cream from Scotland using Scotch whisky *Staibano Amalfi Smooth, a lemon and cream liqueur from Amalfi, Italy *VOODOO Cream Liqueur is the first Indian cream liqueur, using fresh Indian cow cream, whisky and other ingredients *Voyant Chai Cream which uses black tea and spices. ==Storage and shelf life== The manufacturer of Baileys Irish Cream claims the product has a shelf life of 30 months and guarantees its taste for two years from the day it was made - opened or unopened, stored in a refrigerator or not, when stored away from direct sunlight at temperatures between 0 and 25 °C (32 and 77 °F). Properties of other cream liqueurs may vary. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「cream liqueur」の詳細全文を読む スポンサード リンク
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